Le Cracker

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Showing posts from August, 2011

SAY BONJOUR TO A BETTER CRACKER!

Sourdough crackers handmade in Cleveland with whole, Ohio-grown grains.

Current Varieties:

SPELT & SEA SALT

Whole, stone-milled spelt, an ancient grain related to wheat packed with protein and flavor. A perfect partner for your favorite cheeses, hummus, and even peanut butter.

RYE & SEA SALT

A blend of stone-milled rye and spelt with honey, molasses, and a hint of caraway. Delicious on its own, with aged cheeses, or our personal favorite: fresh cream cheese and a slice of smoked salmon.

GOLDEN SPELT & SESAME

The same delicious, nutty spelt with a touch of honey and toasted sesame.

VIVE LE CRACKER!

Le Cracker

Posts

Candied Cherry Tomatoes

FarmShare Kitchen: Summer Beet & Cucumber Soup

FarmShare Kitchen: Greek Eggplant Spread

Sunday in the Country

Recipe Roundup: Tomatoes, Herbs, Eggplant, Sweet Corn

FarmShare Folks: Meet Jill Ziegler