After many a red-wine fueled brainstorming sessions over the past couple years, we've finally hit upon a new name for our sourdough crackers. Say bonjour to Le Cracker!
Funny that after so much time and thought, it's just one little word "le" that solved the problem. Simple, fun, and just a little bit French. Most importantly, it makes people smile -- as do the crackers so it's a perfect match!
I've been slowly ramping up production, which is still quite tiny and contemplating how to take even bigger steps in 2017 to bring Le Cracker to a wider market. In the meantime, you can order direct by contacting me at email@example.com or calling 216.225.6311. You can also find them at Luna Bakery Cafe, Tremont General Store and The Wine Spot. VIVE LE CRACKER!